HONEYBEAR – BLACK EDITION

Our Black Editions celebrate dark roast. The special qualities of the Honey Bear Reserve are taken to a new level in this exclusive selection. The honey-processing and volcanic soil shine brightly. The sweet body of the Bear with rich, decadent flavor. 

• For All Dark Roast Lovers 
• Enjoy in all preparations 
• Limited Annual Production 
• Original Hand-Screened Art 
• Natural defects selected out in a 25-step process from tree to roasting, leaving 100% Specialty-Grade coffees 
• 100% USDA Certified Organic Production & Hand Roastin

Did you know? The Black Edition Bear is a first in many ways. The First Organic, Specialty-Grade, ‘Honey Processed,’ Dark Roasted [At The Source] coffee to be exported from Nicaragua. Yes, it is a mouthful…literally & figuratively. Being first is notable, but we are mostly proud that we can consistently create interesting coffees that set new standards.