Good decaf coffee should have a flavor profile that is similar to regular coffee, with a rich, full-bodied taste and a smooth finish. It should be free of any bitter or burnt aftertaste that can be associated with poorly roasted beans or low-quality decaffeination processes.
To achieve this, we at KAKVA make our decaf blend with high-quality beans that have been roasted European way. Explore our extraordinary Decaf coffee, a one-of-a-kind blend. Crafted organically and decaffeinated using the Swiss Water Process without any chemicals, this light dark roast embodies the essence of premium regular coffee.
Tasting notes: Medium body, sweet smooth finish.
Kavka only uses 100% Arabica coffee beans in their blends, without any added flavorings. They exclusively use top-scored specialty grade coffee, ranking among the world’s top 5%.
